Fresh, soft paneer cubes simmered with aromatic spices and layered in basmati rice, brought to life with the zesty, tangy punch of avakaya (mango pickle). A perfect blend of spice, tang, and comfort—ideal for those who love bold flavors with a vegetarian twist.
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Experience the bold, authentic flavors of Andhra cuisine crafted with tradition, passion, and home style cooking you’ll love.
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