Served with rich sambar and tangy chutney

Idli, vada, upma, sambar,chutney

Mini vadas dunked in spicy sambar

Nutritious finger millet idlis served with chutneys

Vermicelli-based idli with Bangalore-style masala

Semolina idli blended with aromatic spices

Crispy lentil fritters served with chutney and sambar

Masala idli with ghee and fiery Guntur gunpowder

Tossed in ghee and spicy podi powder

Tiny Soft idlis served with flavorful sambar dip

Steamed rice cakes served with chutney and sambar

Perfect duo of soft idli and crispy vada